Vickie’s REVIEWS: Pound Cake (S)
Usually I say when you make a recipe to half it, however, don’t even bother with this one or you will be disappointed. What a great staple or go-to recipe, especially in the warm months, when fresh berries are at their peak.
Gretchen from Fit Mom Journey has knocked it out of the park with recipe. It is of course an S and she even suggest adding chocolate chips, but I am here to say it doesn’t even need it. I made this for Easter family meal and no one believed it was sugar free. I took mini-loaves to work and they raved over it. Give it a try….You won’t be disappointed.